Frozen Caramel Coffee

Frozen Caramel Coffee


"Who knew caramel syrup, milk, and CBD+Coffee Cold Brew Concentrate could blend together with ice to make such a delicious summer or anytime beverage?"


1 pouch of CBD+Coffee
1/2 cup whole milk
2 tablespoons caramel ice cream topping
2 teaspoons white sugar, or to taste
8 ice cubes
1 tablespoon whipped topping (such as Cool Whip®)
2 teaspoons caramel ice cream topping, or to taste


  1. Place CBD+Coffee concentrate, milk, 2 tablespoons caramel ice cream syrup, and sugar in blender; blend until mixed, 5 to 10 seconds.
  2. Add ice cubes and blend well, about 5 seconds.
  3. Pour into a glass.
  4. Serve topped with whipped topping and a drizzle of caramel syrup.


Nutrition Facts

Per Serving: 266 calories; 5.1 g fat; 52.6 g carbohydrates; 4.7 g protein; 13 mg cholesterol; 271 mg sodium. Full nutrition

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